http://allrecipes.com/recipe/10264/oatmeal-raisin-cookies-i/?evt19=1
3/4 cup butter, softened
3/4 cup white sugar
3/4 cup packed light brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour 1 teaspoon baking soda
3/4 teaspoon ground cinnamon 1/2 teaspoon salt 2 3/4 cups rolled oats 1 cup raisins
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Directions
Preheat oven to 375 degrees F (190 degrees C).
In large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy.
Stir together flour, baking soda, cinnamon, and salt. Gradually beat into butter mixture.
Stir in oats and raisins. Drop by teaspoonfuls onto ungreased cookie sheets.
I added an extra teaspoon of vanilla and of course Walnuts. I put in about 1/4 cup of crushed Walnuts. I baked the cookies for 9 minutes at 375. I also made the same recipe with chocolate chips.
